Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gulab jamun. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
Gulab jamun is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Gulab jamun is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook gulab jamun using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gulab jamun:
- Get 1 cup maida / all-purpose flour
- Prepare 2 cup sugar
- Get 1/2 cup mava (khoya)
- Prepare as needed oil for frying
- Get 1 pinch cardomom powder
- Make ready 1 cup milk powder (optional)
- Take As needed milk
It is a favorite Indian sweet for many folks. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. made for occasions and festival celebrations. gulab jamun recipe
Steps to make Gulab jamun:
- Firstly take a bowl grind the khoya add in maida then make dough with the help of milk.
- Take pan add 1bowl water, sugar, cardamom and make sugar syrup.
- Make small balls with dough now heat oil in Kadhi and deep fry balls and put into sugar syrup for 1hour.
- Gulab jamun is ready to serve.
gulab jamun with instant khoya finally do visit my other popular indian sweet recipes collection with this post of gulab jamun recipe. it. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. The name literally is gulab meaning rose and jamun- the only thing I can think of is a round fruit of the same name. (If anyone knows better let me know!) The synopsis.milk is boiled down into a thick. Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup.
So that’s going to wrap it up for this special food gulab jamun recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
