Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, yakitori in a frying pan. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Yakitori In A Frying Pan is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Yakitori In A Frying Pan is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook yakitori in a frying pan using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yakitori In A Frying Pan:
- Make ready 1 Chicken thigh
- Prepare 1 as much (to taste) Japanese leek
- Take 1 Katakuriko
- Make ready 60 ml ○Sake
- Prepare 30 ml ○Soy sauce
- Prepare 30 ml ○Mirin
Steps to make Yakitori In A Frying Pan:
- Cut chicken thigh and onion into bite-size pieces and skewer. Sprinkle katakuriko and set aside.
- Heat a frying pan and place the yakitori in a single layer. Cook over medium~high heat and lightly brown the surface.
- Combine the ○ flavoring ingredients and add to the pan. Cover with a lid.
- Turn over the chicken once while cooking. When the sauce thickens, it's done.
So that’s going to wrap it up with this special food yakitori in a frying pan recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
