Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, thai basil beef. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Thai Basil Beef is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Thai Basil Beef is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have thai basil beef using 25 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Thai Basil Beef:
- Make ready Lemongrass Rice:
- Get 1 C. Jasmine rice
- Get 1 C. Coconut milk
- Prepare 1 C. Water
- Prepare 1 Tbsp. Sesame oil
- Get 1/4 C. Fresh lemongrass
- Take Thai Basil Beef:
- Take 2 large carrots, cut into matchsticks
- Take 4 baby bell peppers, sliced
- Make ready 1 red Chili, sliced
- Take 2 spring onions, chopped
- Prepare 1 Tbsp fish sauce
- Take 1/2 tsp. Honey
- Take 2 Tbsp Sesame oil
- Prepare 1 lime, juiced
- Prepare 1 lime, sliced
- Take 4 cloves garlic, minced or grated
- Get 2 tsp. Fresh ginger, grated
- Take 1 lb. Lean ground beef
- Get 1/3 C. & 2 Tbsp. Soy sauce, divided
- Get 1/3 C. Sweet Thai Chili sauce
- Get 2 C. Fresh basil
- Prepare Toasted Sesame seeds for serving
- Get Chopped roasted peanuts for serving
- Prepare Butter leaf lettuce
Steps to make Thai Basil Beef:
- To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
- After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
- While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
- Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
- Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
- Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
- Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
So that’s going to wrap it up for this special food thai basil beef recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!