Cajun Mac and Cheese
Cajun Mac and Cheese

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cajun mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cajun Mac and Cheese is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Cajun Mac and Cheese is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cajun mac and cheese using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Mac and Cheese:
  1. Take 8 tbsp unsalted butter, melted
  2. Prepare 1 cup panko bread crumbs
  3. Make ready 5 cup milk
  4. Make ready 1/2 cup all-purpose flour
  5. Make ready 1/2 tsp ground black pepper
  6. Take 2 tsp blackened seasoning
  7. Get 1 tsp chili powder
  8. Get 2 cup sharp cheddar cheese, shredded
  9. Get 2 cup Jack cheese, shredded
  10. Get 2 cup fontina cheese, grated
  11. Make ready 1 lb elbow macaroni
  12. Get 1 lb kielbasa or andouille thinly sliced
Steps to make Cajun Mac and Cheese:
  1. Preheat oven to 375°F.
  2. In a medium bowl, combine bread crumbs and 2 tablespoons of the melted butter. Set aside.
  3. Cook macaroni 3 minutes less than manufacturer's directions in a large pot. Drain and rinse under cold water.
  4. In a skillet over medium-high heat, brown the sausage.
  5. Put remaining 6 tablespoons butter in the pot used to cook pasta over medium heat. When butter bubbles, add flour, pepper, and seasoning.
  6. Slowly pour milk into mixture while whisking. Continue to cook until mixture becomes thick.
  7. Remove from heat and add 3/4 of each of the cheeses. Then add macaroni and sausage. Mix well.
  8. Transfer to a casserole then top with remaining cheese and breadcrumbs.
  9. Bake until browned on top, about 30 minutes.

So that’s going to wrap it up for this exceptional food cajun mac and cheese recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!