Wood's Dynamite Chili
Wood's Dynamite Chili

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, wood's dynamite chili. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Wood's Dynamite Chili is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Wood's Dynamite Chili is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have wood's dynamite chili using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Wood's Dynamite Chili:
  1. Take 2 lb cubed meat
  2. Take 3 small dark chocolate squares
  3. Take 1 packages Williams chili seasoning
  4. Prepare 2 can undrained chili beans (mild)
  5. Make ready 2 can undrained rotel with diced chilis
  6. Take 1 large squeeze of ketchup
  7. Prepare 1 dash liquid smoke
  8. Take 1 dash ground black pepper
  9. Make ready 1 dash Lawrys seasoned salt
  10. Get 1 dash brandy of choice
  11. Prepare 1 dash provence or Italian herb blend
Instructions to make Wood's Dynamite Chili:
  1. Place cubed meat in frying pan and season with ground black pepper, seasoned salt, provence (or you can use an Italian herb blend).
  2. Cook meat on medium-high to caramelize. Add a decent dash of your favorite brandy (I like Paul Masson vs) and cook off alcohol. Once caramelized, remove from heat.
  3. Dump 2 undrained cans of your favorite chili beans (in mild sauce), and 2 cans of undrained Rotel with diced green Chiles into a crock pot. Turn crock pot on high.
  4. Add the meat to the crock pot and stir together. Add a big squeeze of your ketchup of choice, and a few dribbles of liquid smoke.
  5. Add a few decent squares (3 or 4) of dark chocolate to the chili and let it melt into the mixture.
  6. Once the chocolate is melted, give it another stir for good luck.
  7. Cook in crock pot for 3-4 hours to allow the flavors to come together and the meat to tenderize.

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