Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, turkey breakfast cups. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Turkey Breakfast Cups is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Turkey Breakfast Cups is something that I have loved my entire life.
Your whole family will love these Turkey Bacon and Egg Breakfast Cups made with Canadian Turkey. Disclosure: This post is sponsored by Canadian Turkey. As always, all opinions are mine.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook turkey breakfast cups using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Breakfast Cups:
- Make ready 6 slice turkey bacon
- Make ready 3 eggs
- Take 3 thin slices of tomato
- Prepare 1 cheese, your own preference and quantity
- Prepare 1 salt
- Make ready 1 black pepper
- Make ready 1 basil
My family like to add turkey and bacon sometimes also. Home · Recipes · Course · Breakfast · Turkey Bacon Egg Muffin Cups Recipe. We love turkey bacon at our house and these Turkey Bacon Egg Muffin Cups are the best. From the crispy prosciutto and creamy garlic-herb goat cheese to the tender asparagus and golden, buttery crescent dough, everything about these hearty breakfast cups is next level.
Instructions to make Turkey Breakfast Cups:
- Preheat oven to 375
- You'll be using a cupcake baking dish, and use 3 slots only.
- In each slot, use 2 slices of turkey bacon. 1st slice will go around the edges, keeping close to the bottom. The 2nd slice will be cut in half, and used to cross on the bottom like an X. Covering as much gap as you can. This will create a cup.
- Crack an egg into each turkey cup.
- Top each with a thin slice of tomato
- Top with cheese.
- Sprinkle salt, pepper, and basil to taste.
- Bake for approximately 20 to 23 minutes depending on how soft you like your eggs.
- Use a spoon to gently scoop out your cups. Enjoy!
These turkey sausage breakfast patties are made with lean ground turkey (or you can use ground chicken), a touch of maple syrup More low carb breakfast recipes: Healthy Breakfast Egg Cups. For a lean, flavorful high protein start to your day. Turkey breakfast sausage patties are a fantastic way to start your morning off in a healthy way! This turkey breakfast sausage recipe is clean eating and the patties are delicious and SO easy to make! This low-carb breakfast made with turkey sausage and turkey bacon makes for a meaty breakfast Meat Lover's Breakfast Cups.
So that’s going to wrap this up for this special food turkey breakfast cups recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
