Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, simple and healthy tofu in chili sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Simple and Healthy Tofu in Chili Sauce is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Simple and Healthy Tofu in Chili Sauce is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook simple and healthy tofu in chili sauce using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple and Healthy Tofu in Chili Sauce:
- Make ready 1 block Tofu
- Get 1 small clove, chopped finely Garlic
- Take 1 cm piece, chopped finely Ginger
- Make ready 20 cm length, chopped White part of a Japanese leek
- Make ready 1 tsp Doubanjiang
- Prepare 150 ml ○Hot water
- Take 1/2 tsp ○Chinese soup stock powder
- Get 1 tsp ○Vinegar
- Take 1 tbsp ○Sugar
- Prepare 1 tbsp ○Sake
- Take 2 tbsp ○Ketchup
- Take 2 tsp ○Soy sauce
- Get 1 enough to thicken the sauce Katakuriko slurry
- Make ready 1 chopped Green onions or scallions
Instructions to make Simple and Healthy Tofu in Chili Sauce:
- Refer toto drain the tofu well. Combine the ○ ingredients. - - https://cookpad.com/us/recipes/143046-simple-and-easy-drained-tofu
- Heat vegetable oil in a frying pan. Fry the garlic, ginger, leek and doubanjiang.
- Pour in the ○ sauce and bring to a boil. Add the diced tofu.
- Add the scallions and stir in the dissolved katakuriko to thicken. Done.
So that’s going to wrap it up with this special food simple and healthy tofu in chili sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!