Moimoi(beans cake) and pap with water
Moimoi(beans cake) and pap with water

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, moimoi(beans cake) and pap with water. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Moimoi(beans cake) and pap with water is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Moimoi(beans cake) and pap with water is something which I’ve loved my entire life.

Moimoi is a West African dish made from peeled beans. How to make Nigerian moimoi is easy. Moin-moin can be eaten with rice, pap or custard etc.

To begin with this recipe, we have to prepare a few ingredients. You can have moimoi(beans cake) and pap with water using 2 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Moimoi(beans cake) and pap with water:
  1. Make ready 2 cup beans
  2. Prepare Oil and paper,onions

I use cup cake pans for my baked moi moi as pictured. MoinMoin is bean cake made from peeled and blended blackeyed beans, seasoned with salt, onion, and pepper, usually flavoured with corn beef MoinMoin or moimoi, a popular Nigerian bean pudding usually cooked with peppers and onion and garnish with different other ingredients of your choice. Please add the beans into a bowl, sprinkle a handful of water and start squeezing with your hands. I followed your recipe and the moimoi came out tasty.

Steps to make Moimoi(beans cake) and pap with water:
  1. Wash the beans and d paper
  2. Grand it together
  3. Put ur water on fire then tied the grand beans to boil for 40 to 50 minutes
  4. Make your pap
  5. Your food is ready

What can I add to get the peachy colour like yours? Did you peel the beans? use tatashe or shobo? Add a little water to help the blender work better. Grind the beans until you get a very smooth consistency, without granules or beans lumps. I cooked Moimoi this morning and its finishing came out inch perfect.

So that’s going to wrap this up for this exceptional food moimoi(beans cake) and pap with water recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!