Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, squid in garlic and olive oil. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Squid in Garlic and Olive Oil is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Squid in Garlic and Olive Oil is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook squid in garlic and olive oil using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Squid in Garlic and Olive Oil:
- Make ready 250 g Squid
- Make ready 3 Tbsp Olive Oil
- Prepare 8 cloves Garlic
- Prepare 2 pcs. Bay leaf
- Make ready 1/4 Tsp pepper
- Make ready 1 pc. Chili finger, sliced
- Get 1 Tbsp Liquid Seasoning
- Prepare 1 Tbsp Calamansi
Steps to make Squid in Garlic and Olive Oil:
- Clean squid, remove transparent backbone, squid ink, eyes and mouth
- Heat oil in a pan, saute garlic
- Add chili
- Put squid, saute
- Add bay leaf and pepper
- Add liquid seasoning
- Put Calamansi and turn off the heat. Do not overcook the squid
So that’s going to wrap this up with this special food squid in garlic and olive oil recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
