Salted Grilled Chicken Yakitori
Salted Grilled Chicken Yakitori

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, salted grilled chicken yakitori. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Salted Grilled Chicken Yakitori is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Salted Grilled Chicken Yakitori is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook salted grilled chicken yakitori using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salted Grilled Chicken Yakitori:
  1. Make ready 150 grams Chicken
  2. Make ready 1/2 tbsp Vegetable oil
  3. Prepare 1/2 tbsp Sake
  4. Make ready 1/5 tsp ☆Salt and pepper
  5. Take 2 tsp ☆Sesame oil
  6. Take 2 tsp ☆Lemon juice
  7. Take 1/2 tsp ☆Mirin
  8. Make ready 1/2 tsp ☆Chicken soup stock granules
Steps to make Salted Grilled Chicken Yakitori:
  1. Cut and skewer the chicken. Mix the ☆ sauce and set aside.
  2. Cook the chicken in a frying pan coated with vegetable oil.
  3. Once golden brown, add the sake, cover with a lid and cook for 3 minutes.
  4. Mix in the sauce and it's done.

So that is going to wrap it up for this special food salted grilled chicken yakitori recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!