Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach quiche. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Spinach Quiche is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Spinach Quiche is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have spinach quiche using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach Quiche:
- Prepare 6 Large Eggs
- Take 1 1/2 Cups heavy cream
- Take 6 Strips cooked bacon, or 1/2 pound of spicy breakfast sausage. I switch it up
- Take 2 Cups Swiss cheese
- Prepare 1 Pie crust
- Get 1 Bunch fresh spinach
- Get Salt, pepper, and crushed red pepper to taste. I like it spicy
Instructions to make Spinach Quiche:
- In a mixing bowl, beat the eggs, then mix in the cream, sprinkle in the S&P to taste, and then the crushed red pepper (optional)
- Grease the pie pan, and lay in the crust.
- Cut up the spinach, I leave mine in the bunch and use kitchen shears (I find that easier and less of a mess), then layer the spinach, cheese, and meat. It should make about 3 layers.
- Pour egg mixture over the layers until it reaches the top, and all the goods are covered.
- Bake at 375 for 35 to 45 minutes.
So that’s going to wrap it up with this special food spinach quiche recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
