Veggie Rava idli
Veggie Rava idli

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, veggie rava idli. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Veggie Rava idli is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Veggie Rava idli is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have veggie rava idli using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Veggie Rava idli:
  1. Prepare rava
  2. Take low fat Curd Dahi homemade
  3. Prepare Coriander Leaves, finely chopped
  4. Get Green Chillies, finely chopped
  5. Make ready water
  6. Get Salt
  7. Make ready mustard seeds
  8. Take cumin seeds
  9. Take urad daal
  10. Get chana daal
  11. Prepare curry leaves chopped
  12. Make ready ginger finely chopped
  13. Prepare carrot, Capsicums, green beans finely chopped
  14. Take baking soda
Steps to make Veggie Rava idli:
  1. Firstly, heat oil and splutter mustard seeds, chana dal, cumin, urad dal, pinch hing, and few curry leaves. Add chilli, ginger and saute until golden brown. Now add carrot, capsicum, beans and saute for 2 minutes.
  2. Then add salt. saute slightly. Now add rava and roast on low flame. Cool the rava mixture and transfer to the bowl. Add curd and mix well, then now add cup water and mix well forming a smooth batter. Rest for 20 minutes.
  3. Grease the idli plate with oil. just before steaming add baking soda.pour the batter immediately into the idli plate.
  4. Steam the veggie idli for 15 minutes on medium flame. Finely, serve instant veggie idli with coconut chutney and sambhar

So that’s going to wrap it up for this special food veggie rava idli recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!