Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crispy corn kababs. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
This crispy and tasty sweet corn kabab is an easy to prepare snack. With the kabab recipe shared here you can also make corn cutlets. crispy corn kabab recipe corn kebab recipe with step by step photo and video recipe. like any other vegetable kebab recipe or cutlet recipe, grated potatoes plays a major role.
Crispy corn kababs is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crispy corn kababs is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crispy corn kababs using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy corn kababs:
- Prepare 1 bowl Boiled sweet corn
- Make ready 1 bowl Boiled grated potatoes
- Take 1/2 cup Finely chopped onions
- Prepare 1/3 cup Small capsicum
- Take to taste Salt
- Prepare as required Pepper
- Take as per taste Finely chopped ginger
- Get 3 Bread slices
- Prepare as required Mint leaves
- Take as required Rice flour
- Take to taste Lemon juice
- Make ready as required Gram flour
- Prepare as required Coriander leaves some
- Make ready as needed Oil
Today, I'm going to show you a tasty favorable crispy vegetarian kababs that is corn kabab. This is really simple and instant snack recipe. Make a course paste, do not add water. Transfer into a bowl, add Boiled & mashed potatoes.
Steps to make Crispy corn kababs:
- Make a stiff dough with these ingredients and use oil on the hands to make hot dog sized kababs.
- Deep fry these kababs until they are golden brown.
- Now put the ice cream stick in the kababs one by one.
- Kababs are ready to serve.
Corn Cutlets are really mouthwatering ,yummy instant snack and it can be served in birthdays or on any kind of occasion. Corn kebab recipe I took from a cookbook like my last kebab recipe. Just did few changes to suit our taste. Very simple, I have made it in combination oven,even if you don't have oven,you can try grilling. Corn Cutlets are crispy outside and soft inside.
So that is going to wrap it up with this special food crispy corn kababs recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
