Smoked Shredded Pork Shoulder Macho Nachos
Smoked Shredded Pork Shoulder Macho Nachos

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, smoked shredded pork shoulder macho nachos. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Smoked Shredded Pork Shoulder Macho Nachos is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Smoked Shredded Pork Shoulder Macho Nachos is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have smoked shredded pork shoulder macho nachos using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Shredded Pork Shoulder Macho Nachos:
  1. Take 1/2 bag of tortilla chips
  2. Make ready 1 bag of shredded cheese
  3. Make ready 4 pinch sliced olives
  4. Prepare 3 cup shredded meat (smoked pork shoulder)
  5. Make ready 1 dash Tapatio hot sauce
  6. Get guacamole
  7. Prepare salsa
  8. Get sour cream
  9. Prepare 1/2 can refried beans
Instructions to make Smoked Shredded Pork Shoulder Macho Nachos:
  1. Okay.. so, not everyone is going to be extremely lucky like we were and have their friends spend over 12 hours smoking a pork shoulder with pineapple injection and giving you a Tupperware full to go home with… But if you are or you know how to smoke your own.. this recipe is super exciting.
  2. Spread out some delicious, crunchy tortilla chips, (I used Calidad brand) on a small baking sheet and cover with shredded cheese of your choice,( again, I used marble cheddar), be thorough, every hates a cheeseless chip. Put in oven on 350° for about 3-4 minutes or until cheese is melted.
  3. Take chips out of the oven and sprinkle with sliced black olives
  4. Add a moderate layer of refried beans and another layer of cheese and stick back in the oven for 2 minutes
  5. Sprinkle with Tapatio(or your favorite hot sauce
  6. Spread a layer of your shredded meat and another layer of cheese.
  7. Place back in oven for two more minutes.
  8. Get out your salsa, sour cream and guacamole! I just sliced up an avocado :P. Its time to eat!

So that is going to wrap this up for this exceptional food smoked shredded pork shoulder macho nachos recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!