Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, bunny cupcake toppers. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bunny Cupcake Toppers is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Bunny Cupcake Toppers is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have bunny cupcake toppers using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bunny Cupcake Toppers:
- Prepare tubs of frosting
- Take marshmallows
- Take pink crystal sugar
- Take round sprinkles
- Take long chocolate sprinkles
Steps to make Bunny Cupcake Toppers:
- Tint one tub of frosting pink or whatever color you would like. Frost cupcakes with that. Put the white frosting in a zip top bag. Snip the end off. Put a dolip of white in the middle of each cupcake.
- Cut each marshmallow into 4 prices. Then snip each piece about half the way down to make it look like ears. Dump some pink crystal sprinkles on a paper plate. Press marshmallow ears in and slightly flatten. Put on cupcakes.
- Give each bunny 2 eyes, a nose, and 3 whiskers on each side.
So that’s going to wrap it up for this special food bunny cupcake toppers recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
