Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, beansprout noodle. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beansprout Noodle is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Beansprout Noodle is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beansprout noodle using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Beansprout Noodle:
- Take 1 pack dry noodle
- Make ready Half cabbage,thinly slice
- Prepare Beansprout
- Get Spring onion
- Take Shallot and garlic, minced
- Take Charsiu or roast pork
- Get Dark and light soy sauce
- Prepare Black pepper
Steps to make Beansprout Noodle:
- Blanch noodle in hot water until it loosen up. Don't over cook. Heat wok and pour cooking oil. Stir fry garlic and shallots keep stirring until aroma comes out, pour cabbage slices and mix well. Add light and dark soy sauce and just a little water. Cook it half cook then add beansprout and noodle. Keep mixing then add the cooked charsiu and spring onion. Then black pepper.
So that’s going to wrap it up for this special food beansprout noodle recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
