Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, alkaline vegan lettuce wraps. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Alkaline Vegan Lettuce Wraps is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Alkaline Vegan Lettuce Wraps is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Alkaline Vegan Lettuce Wraps:
- Make ready Large Romaine Lettuce Leafs
- Make ready Diced red or yellow onions
- Take Sliced yellow squash (thinly sliced)
- Make ready Chopped mushrooms (no shiitake)
- Get Chopped sweet assorted peppers
- Get Grape seed oil
- Take Sea salt, cayenne if desired (season to taste)
Instructions to make Alkaline Vegan Lettuce Wraps:
- Rinse/Clean lettuce and pat dry with paper towel
- Sauté veggies over medium heat and add seasoning.
- Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!
So that is going to wrap it up for this exceptional food alkaline vegan lettuce wraps recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
