Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, stuffed chicken breast. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Stuffed Chicken Breast is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Stuffed Chicken Breast is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have stuffed chicken breast using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Chicken Breast:
- Prepare Chicken Breast Skinless Boneless,
- Make ready Smoked Paprika,
- Get Garlic Powder,
- Get Onion Powder,
- Make ready Sea Salt,
- Get White Pepper,
- Make ready Dried Mushroom Powder,
- Take Cream Cheese Preferably Philadelphia,
- Prepare Parmigiano Reggiano Freshly Grated,
- Get Kewpie Mayo,
- Take Spinach Finely Chiffonade,
- Prepare Garlic Finely Minced,
- Prepare Chili Flakes,
- Get Red Chili Deseeded Thinly Sliced, For Garnishing
- Take Green Chili Deseeded Thinly Sliced, For Garnishing
Steps to make Stuffed Chicken Breast:
- Preheat oven to 200 degree celsius or 400 fahrenheit. - - Place chicken breast on a working surface. - - Cover with cling film. - - Using a meat mallet or a rolling pin, gently pound the chicken until even thickness.
- Slit a hole lengthwise on the chicken breast. - - Using a fork, gently poke the chicken breast with some holes. This will allow even baking. - - In a small bowl, add paprika, garlic powder, onion powder, salt, pepper and mushroom powder. - - Mix to combine well. Mix, mix, mix.
- Rub the chicken well with the spices and seasonings. - - Set aside. - - In another bowl, add cream cheese, parmigiano, mayo, kale, garlic and chili flakes. - - Mix to combine well.
- Stuff this cheese mixture into the hole of the chicken breast. - - Transfer onto a baking tray lined with parchment paper. - - Wack into the oven and bake for 20 mins or until browned.
- Rotate the tray at halfway mark for evening browning. - - Remove from the oven and transfer onto a serving plate. - - Sprinkle chilies over the top. - - Serve immediately.
So that is going to wrap this up with this exceptional food stuffed chicken breast recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
