Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, warm potato kielbasa salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Warm Potato Kielbasa Salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Warm Potato Kielbasa Salad is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have warm potato kielbasa salad using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Warm Potato Kielbasa Salad:
- Get 5 medium red skin potatos, boiled in salted water until just tender
- Get 1 lb polish kielbasa sausage, added to boiling potatos for the last 5 to 10 minutex to heat and plump up.
- Take 1 REDUCTION SAUCE
- Prepare 1/3 cup white wine
- Make ready 8 oz low sodium chicken broth
- Get 3 clove minced garlic
- Make ready 1 FOR VINAIGRETTE DRESSING
- Prepare 1/4 cup seasoned rice vinegar
- Get 1 tsp dijon mustard
- Take 3 tbsp olive oil
- Get 1/4 tsp dryed tarragon
- Take 1 tbsp chopped fresh parsley
- Get 2 tbsp finely chopped onion
- Make ready 1/2 tsp black pepper and salt to taste
- Prepare 1 tsp hot sauce such such as franks brand
- Prepare 1 TOPPING
- Get 1/4 cup swiss cheese in tiny dice, or any cheese you like
- Prepare 3 sliced green onions
Instructions to make Warm Potato Kielbasa Salad:
- MAKE REDUCTION SAUCE
- Combine all ingredients in a saucepan and reduce over medium high heat until reduced to about 1/2 cup, about 5 to 10 minutes
- MAKE VINAIGRETTE
- Whisk all ingredients in a bowl to mix well.
- MAKE SALAD
- Slice warm peeled potatos 1/4 inche thick.Slice warm kielbasa in 1/4 inche slices. Gently combine with warm reduction sauce be careful not to break potatos.
- Arrange potatos alternating with kielbasa in a decorative way on rimmed platter. Pour vinaigrette over evenly. Top with cheese and green onions, serve warm. To melt cheese if everything has cooled heat a minute or two in microwave.
- This can be made ahead and kept chilled, just heat until warm in microwave before serving, its best warm.
- In my picture here I served it with omelette baked tomatos for a brunch!
So that’s going to wrap this up with this exceptional food warm potato kielbasa salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!