Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, gulab jamun. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Gulab jamun is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Gulab jamun is something that I have loved my entire life. They’re nice and they look wonderful.
Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.
To get started with this particular recipe, we must prepare a few ingredients. You can cook gulab jamun using 10 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Gulab jamun:
- Prepare 200 gm gulab jamun mix (any brand)
- Take 200 gm Mawa
- Prepare 50 gm grated paneer
- Make ready 1 tsp Ghee or clarified butter
- Prepare 4 cups sugar
- Take 4 cups water
- Make ready 3 cardamon pods
- Prepare 1 tsp Rose water (Optional)
- Take 2 cups Oil or ghee for deep frying
- Take 2 tbsp milk to knead
It is a favorite Indian sweet for many folks. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. made for occasions and festival celebrations. gulab jamun recipe
Instructions to make Gulab jamun:
- Mix ghee and gulab jamun mix well
- Now knead mawa and paneer very well with your palm to make them soft and nice.
- Add this mawa paneer mixutre to the gulab jamun mix and mix well
- Add little by little milk to form a soft dough
- Make small dumpling or balls from the dough. Using this recipe I am sure that your balls will be crack free. Ensure to first press hard on the dough and keep rotating between your palm to make a ball with no cracks.
- In the mean time add sugar, water, rose water and cardamom to boil to make syrup or chashni. You need not make any string consistency. just the syrup need to be little sticky thats it… keep it on low flame and avoid any further boil
- Heat oil or ghee in a wok or kadhai on medium flame. once the oil is hot (not very hot but enough so that you when you drop a piece of dough to it, it comes to a float)
- Add gulab jamun balls to oil as per the size of your wok and swirl the oil with a spatula or spoon
- Keep cooking at a low flame until all balls are fully cooked. you may identify it with the colour as below pic
- Now take out the gulab jamun from the kadhai and drain all oil from them and dip in the hot chasni.
- Tasty and tempting gulab jamuns are ready. you can take them out of the syrup after 10 minutes and keep on a plate. similary do for all other balls and then cook the chasni for somemore time so that it comes to a one string consistency, and then pour over the gulab jamun
- You may garnish the jamun with your all times favorite dry fruits like pistachios, almond, chasew or anjeer. But I didnt do any garnishing..
- With this recipe you will be able to make 36 gulab jamuns of an average size (size which is usually available in market) as shown in the pics. Considering 1 serving with 2 pieces, you will be able to serve 18 peoples.
gulab jamun with instant khoya finally do visit my other popular indian sweet recipes collection with this post of gulab jamun recipe. it. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. The name literally is gulab meaning rose and jamun- the only thing I can think of is a round fruit of the same name. (If anyone knows better let me know!) The synopsis.milk is boiled down into a thick. Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup.
So that’s going to wrap it up with this special food gulab jamun recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
