Chicken Ham and Mushroom Pie
Chicken Ham and Mushroom Pie

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken ham and mushroom pie. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Ham and Mushroom Pie is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken Ham and Mushroom Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken ham and mushroom pie using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Ham and Mushroom Pie:
  1. Take cubed roasted gammon
  2. Make ready boneless chicken thighs
  3. Get mushrooms
  4. Prepare ready rolled pastry
  5. Prepare bechamel sauce (see other recipie)
  6. Take chicken gravy granules
  7. Get thyme
  8. Get butter
  9. Take egg to glaze pastry top
Instructions to make Chicken Ham and Mushroom Pie:
  1. In a frying pan add the butter and mushrooms. Chop the chicken thighs to bite size chunks and add them to the pan. Add the thyme.
  2. In a separate pan make the bechamel up. Don't forget to season it with black pepper and a dash of nutmeg. Stir in the chicken gravy granules. Pour in the chicken and mushrooms pan as well as the chopped gammon chunks and stir together.
  3. If you need a really substantial pie filling you could add some diced carrot or some frozen peas to the pie filling to bulk it out.
  4. Assemble the pie and glaze it with a beaten egg. Sometimes I let my youngest make some pie decorations with pastry trimmings. My pie dish works better for me if I use a pie whistle to support the centre, as well as making steam holes in the top.
  5. Bake off in the oven for 35 is minutes (when the pastry has come to look golden brown). Take it out of the oven and let it cool for 5 mins before you serve. I put this with mash and some vegetables such as sweetheart cabbage.

So that is going to wrap it up with this exceptional food chicken ham and mushroom pie recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!