Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, iceberg salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Iceberg salad is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Iceberg salad is something which I’ve loved my entire life.
Can a salad be comfort food? The combination of crunchy iceberg and the creamy perfectly balanced dressing are addictive. Katie Lee pays tribute to the classic steakhouse salad.
To get started with this particular recipe, we have to prepare a few components. You can cook iceberg salad using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Iceberg salad:
- Prepare Half iceberg salad
- Prepare 5 red radishes
- Make ready 1 big tomato
- Take 100 g cold cut meat
- Make ready 70 g cheese
- Take Half avocado
- Make ready Little bit of onion
Find iceberg salad stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Since iceberg lettuce is rather mild, we can create a blue dressing with a level of pungency to our liking. Keep the iceberg lettuce and salad dressing chilled until the very last moment.
Instructions to make Iceberg salad:
- Peel and cut the avocado. Wash and cut the tomato, radishes and iceberg salad. Cut the cold cut meat. Cut the onion into really small pieces. Arrange it all on a plate and serve with grated cheese.
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