Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, sausage napolean spaghetti. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sausage Napolean spaghetti is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Sausage Napolean spaghetti is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook sausage napolean spaghetti using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sausage Napolean spaghetti:
- Prepare 15 grams Spaghetti
- Take 3/4 onion, chopped
- Prepare 3/4 Carrot (shred)
- Make ready 3/4 small Green bell pepper ( garnish )
- Take 1 packages Japanese style Napolean sauce / American style Napolean sauce
- Prepare Salt and pepper
- Get 1 tbsp olive oil
Instructions to make Sausage Napolean spaghetti:
- Cook spaghetti in boiling water for 5 mins
- Drain spaghetti
- Add olive oil in pan
- Fry onion, carrot and sausage. Add spaghetti. Season with salt and pepper.
- Mix Napolean sauce with all ingredients. (Except green bell pepper)
- Garnish with green bell pepper.
So that is going to wrap this up for this special food sausage napolean spaghetti recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!