Vegan Chocolate Cake
Vegan Chocolate Cake

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan chocolate cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegan Chocolate Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Vegan Chocolate Cake is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have vegan chocolate cake using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan Chocolate Cake:
  1. Get 180 g All purpose flour
  2. Make ready 60 g cocoa
  3. Prepare 120 g Sugar
  4. Take 1 tsp Baking Soda
  5. Prepare 1/4 tsp Salt
  6. Make ready 1/3 Cup Vegetable Oil
  7. Take 1/2 tsp Vanilla extract
  8. Get 1 Cup Hot water
  9. Take 1 Tbsp White Vinegar
  10. Prepare Sugar Syrup
  11. Make ready 1/3 Cup Hot Water
  12. Get 1 Tbsp Cocoa
  13. Prepare 2 Tbsp Sugar
  14. Take 1/2 tsp Vanilla extract
  15. Make ready Icing
  16. Make ready 1/3 Cup Powdered Sugar
  17. Get 2 Tbsp Cocoa
  18. Get 1/2 Cup Caramel
Instructions to make Vegan Chocolate Cake:
  1. Preheat oven to 180 degrees, prepare a baking tin with butter, flour and lining the bottom with baking paper
  2. Sift the flour, 1/2 cup cocoa, 1 cup sugar, baking soda and salt together.
  3. Add the wet ingredients, vegetable oil, 1/2 tsp Vanilla extract, 1 cup Hot water and white vinegar to the dry ingredients, mix well and pour into the prepared baking dish. Bake between 20-25 min until a skewer comes out clean.
  4. In the meantime while the cake is baking prepare the syrup by mixing the hot water, cocoa, sugar and vanilla in a separate jug.
  5. When the cake is cooked, take it out the oven, pearcing it all over with holes. Pour the syrup all over the cake, the syrup will quickly be absorb. Leave to cool completely.
  6. Mix the powdered sugar, cocoa and caramel and spread over the cooled cake. Optional: add chopped hazelnuts

So that is going to wrap this up for this special food vegan chocolate cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!