Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, achari baingan bartha. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Achari Baingan Bartha is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Achari Baingan Bartha is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have achari baingan bartha using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Achari Baingan Bartha:
- Make ready 1 large Chopped onion
- Get 4 Chopped tomatoes
- Get 2 small green chillies Chopped for garnish
- Take 4 brinjal(Apply oil on bringal, give it steamy flammy heat)
- Prepare 1 tbs zeera
- Make ready 1 tbs ginger paste
- Make ready 1 tbs garlic paste
- Take Half tbs green chilli paste
- Prepare 1 tbs picke(National Mix)
- Take to taste Salt
- Take Halt tbs black pepper
Instructions to make Achari Baingan Bartha:
- Turn on flame and apply oil on brinjal(Best trick to minimize waste of brinjal while peeling it's skin) then give it steam at flames and when completely cooked. Let it cool down then remove the skin well. Then mash well with fork.
- Fry onion in oil then put zeera and let it golden then add all spices except pickle.
- Then add up Chopped 🍅
- When stir fried then add mashed brinjal for making bartha and at last add pickle for Achari taste
So that’s going to wrap this up with this exceptional food achari baingan bartha recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
