multi meat chili
multi meat chili

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, multi meat chili. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In a soup kettle or Dutch oven, cook the beef, pork and sausage over medium heat until no longer pink; drain. In large bowl, mix beef, pork and flour until meats are evenly coated. Stir in canned and fresh tomatoes, kidney, white and black beans, water and pepper. Increase heat to high and bring to a boil, stirring often.

multi meat chili is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. multi meat chili is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook multi meat chili using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make multi meat chili:
  1. Get 3 chicken breast
  2. Make ready 1 lb smoked sausage
  3. Take 1/4 lb bacon chopped
  4. Make ready 3 can dark red kidney beans fifteen ounce each
  5. Make ready 2 can light red kidney beans fifteen ounces each
  6. Get 1 can pinto beans fifteen ounces
  7. Get 1 can tomato puree 29 ounces
  8. Prepare 2 can tomato sauce fifteen ounces each
  9. Get 1 can tomato paste twelve ounce
  10. Get 3 medium bell pepper choped red yellow green all three colors
  11. Make ready 1 medium onion chopped
  12. Get 4 tbsp granulated garlic powder
  13. Get 4 tsp salt
  14. Prepare 1 tsp cayenne pepper powder
  15. Prepare 1 tsp ground black pepper
  16. Prepare 2 tsp onion powder
  17. Get 2 tbsp worchestershire sauce
  18. Take 2 1/3 lb ground sirloin
  19. Get 4 tbsp ground cumin
  20. Get 1/4 cup sugar

Add sausage to the pot as the beef browns then add peppers, celery, onions and garlic. To make this killer three bean and beef chili, cook the garlic, onion, and bell peppers in an oiled Dutch oven until soft. Then, stir in the herbs and spices and cook until fragrant. Add the ground beef to the veggies and cook until the meat is browned.

Instructions to make multi meat chili:
  1. cook the bacon , sausage, peppers and onions in a pan add 1 teaspoon of salt , onion powder, and garlic
  2. add chicken to the peppers onions sausage bacon simmer 7 minutes have chicken shredded
  3. brown the sirloin, add beans , tomato sauce and puree add remaining spices let cook 15 minutes add tomato paste
  4. add sugar to sauce this is where I dipped my daughters chili out
  5. then I added peppers onions sausage chicken and bacon
  6. let simmer 7 minutes
  7. .

Then, stir in the herbs and spices and cook until fragrant. Add the ground beef to the veggies and cook until the meat is browned. Add the remaining ingredients and let the mixture simmer, covered, for at least an hour. In a large pot over medium heat, heat oil. Meat Lover's Crock Pot Chili is so hearty and flavorful and with three different kinds of meat slow cooked for hours together, it is sure to please that meat lover in your family!

So that’s going to wrap it up with this special food multi meat chili recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!