Kasturi Kabab With Chicken Vegetable Fried Rice
Kasturi Kabab With Chicken Vegetable Fried Rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kasturi kabab with chicken vegetable fried rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Kasturi Kabab With Chicken Vegetable Fried Rice is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Kasturi Kabab With Chicken Vegetable Fried Rice is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have kasturi kabab with chicken vegetable fried rice using 20 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Kasturi Kabab With Chicken Vegetable Fried Rice:
  1. Make ready Marination
  2. Get 16 pieces chicken (as you needed)
  3. Get 1 tsp Garlic paste
  4. Prepare 1 tsp Ginger paste
  5. Make ready 3 tbsp lemon juice
  6. Make ready 1 tbsp tandoori Masala
  7. Take Second step (coating)
  8. Prepare 100 gm gram flour
  9. Prepare 1/2 cup bread crumbs
  10. Take 1 tsp Ginger chopped
  11. Make ready Pinch green cardamom powder
  12. Prepare 1/2 tsp coriander powder
  13. Make ready 1/2 tsp Cumin powder
  14. Prepare 2 tbsp oil
  15. Take 3 tbsp butter
  16. Get to taste Salt
  17. Make ready Batter
  18. Take 3 egg yolk
  19. Prepare 1/2 tsp black cumin seeds
  20. Prepare Oil for shallow fry
Steps to make Kasturi Kabab With Chicken Vegetable Fried Rice:
  1. Take a bowl add Ginger Garlic paste, tandoori masala and chicken pieces and mix well.
  2. Keep a side for 1/2 hour.
  3. Heat a butter and oil in a Karahi add gram flour and saute until golden brown color.
  4. Remove from the flame. 3 tbsp of Gram flour keep aside.
  5. Add the remaining mixture bread crumbs, Garlic, cumin powder,lemon juice, coriander powder, pinch of green cardamom powder and Marinated chicken pieces.
  6. Turn on the heat and Saute chicken for 5 minutes.
  7. Take a bowl add egg yolk, cumin seeds and Gram flour and mix well.
  8. On Bamboo stick skewers put 5 to 6 chicken pieces together. Then coat each skewers with the prepared batter.
  9. Make all skewers and shallow fry them on medium heat.
  10. Serve hot with Raita or Rice.
  11. I served with Chicken Vegetable Fried Rice.

So that’s going to wrap it up for this exceptional food kasturi kabab with chicken vegetable fried rice recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!