Jallofrice with moimoi
Jallofrice with moimoi

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, jallofrice with moimoi. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

It's perfectly savory and often served as accompaniment to breakfast porridge. Traditional moimoi is wrapped in Banana. I cooked Moimoi this morning and its finishing came out inch perfect.

Jallofrice with moimoi is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Jallofrice with moimoi is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook jallofrice with moimoi using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jallofrice with moimoi:
  1. Prepare Rice
  2. Make ready spices
  3. Make ready Oil
  4. Take Carrots
  5. Take Green beans
  6. Make ready Green pp
  7. Take Onions
  8. Take Red bell pp
  9. Take Seasonings
  10. Prepare Wake
  11. Take Scotch bonet

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Steps to make Jallofrice with moimoi:
  1. Kiyi perboil din rice ki ajiye a gefe
  2. Ki zuba oil a tukunya ki yanka albasa ki zuba ki jajjaga kayan miya ki zuba ki wanke su carrots ki zuba ki gauraya
  3. Idan ya soyu ki zuba ruwa kisa spices da.seasonings dinki
  4. Idan ya tafasa ki zuba per boil rice dinki ki gauraya ki rufe har yayi
  5. Sai kiyi serving a plate kisa moimoi a gefe

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