Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, breakfast tacos. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Breakfast Tacos is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Breakfast Tacos is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook breakfast tacos using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Breakfast Tacos:
- Take 16 oz can, refried beans
- Make ready 15 oz can, whole kernel corn
- Get 1/2 cup chopped white onion
- Prepare 1/2 cup chopped bell peppers (I like using a bit of red and yellow mixed)
- Get 2/3 cup shredded cheese of your choice. I like using marble
- Take 1 cup sliced mushroooms
- Take 5 eggs
- Get 1 salt, pepper, and garlic salt to taste
- Make ready 2 tbsp vegetable oil
- Prepare 6 10 corn tortillas
- Prepare 1 medium tomato, sliced
- Prepare 1 chopped lettuce, as much as you'd like. I shred a handful of leaves myself.
- Get 1 if you'd like a little spice, adding a bit of chile verde is a nice touch
Instructions to make Breakfast Tacos:
- Warm your oil over medium heat in a medium deep pot.
- Add your onions and bell peppers and let cook until onions become a bit transparent and bell peppers soften just a bit. Approximately 4 minutes. Stir occasionally
- Add your can of refried beans, stir around until softened. approximately 60 seconds
- Add your whole kernel corn and your cheese. Mix well, until cheese is melted thru.
- Add your salt, pepper and garlic salt.
- Add your mushrooms and crack your eggs right into the mix. Stir it well, to scramble the eggs evenly into the mix
- Once you eggs are completely cooked thru, warm your tortillas, spoonful your mixture onto them, and top with chopped lettuce and sliced tomatoes.
- ENJOY!
So that’s going to wrap it up with this special food breakfast tacos recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!