Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, cheesy tater casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Cheesy Tater Casserole is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Cheesy Tater Casserole is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have cheesy tater casserole using 12 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Cheesy Tater Casserole:
- Take 1 onion, chopped
- Get 6 slice bacon
- Prepare 2 tbsp chives
- Take 2 tsp oregano
- Get 2 tsp basil
- Make ready 1 can campbells cheddar cheese soup
- Take 1/4 packages velveeta sharp cheddar cheese
- Get 2 cup whole milk
- Make ready 1 lb extra lean ground beef
- Prepare 2 tsp your favorite season salt (i used a prime rib season salt)
- Make ready 1/2 lb tillamook mild cheddar cheese
- Get 1 packages tater tots
Steps to make Cheesy Tater Casserole:
- Cut bacon into bit size pieces and brown
- Remove bacon from pan but leave grease
- Toss in chopped onion and brown for 4-5 minutes, then add ground beef.
- Add seasoning salt, basil & oregano to ground beef mixture
- Brown meat and seasonings until ground beef has nice crisp edges (keep setting on burner at 5 or 6)
- Mix 2 cups milk and cheddar cheese soup in a sauce pan and set burner at 5.
- Chop Velveeta sharp cheddar cheese into small cubes and add to milk and soup mixture. When a creamy sauce has developed and all cheese is mixed in pull from burner.
- Mix the beef mixture and cheese sauce together (if beef has too much grease in it drain it first)
- Spread mixture in bottom of 5x9 nonstick pan
- Shread Tillamook mild cheddar cheese if it wasn't bought already shread.
- Sprinkle a little shreaded cheese to top of mixture in pan
- Add an even layer of tater tots to top of mixture in 5x9 and salt and pepper them to your liking
- Sprinkle the rest of the Tillamook cheese on top then evenly spread bacon and chives
- Bake at 400 until top looks golden brown
So that’s going to wrap this up for this special food cheesy tater casserole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!