Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, fava bean and sakura shrimp croquettes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Fava Bean and Sakura Shrimp Croquettes is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Fava Bean and Sakura Shrimp Croquettes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fava bean and sakura shrimp croquettes using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fava Bean and Sakura Shrimp Croquettes:
- Make ready 250 grams Fava beans (with their skins on)
- Make ready 1 large Potato
- Make ready 10 grams Sakura shrimp - tiny dried shrimp
- Get 1 dash Pepper
- Get 2 tbsp Mayonnaise
- Take 1 Flour
- Get 1 Beaten egg
- Take 1 Panko
- Get 1 Oil for deep frying
Steps to make Fava Bean and Sakura Shrimp Croquettes:
- Boil the potato and the fava beans.
- Dry out the drained potatoes in the pan, and mash them up as as you would with potatoes for potato salad.
- Peel the skins off the fava beans. Add them with the sakura shrimp, pepper, and mayonnaise to the mashed potatoes and mix well.
- Form into balls. Leave until they have cooled down completely. Coat with flour, beaten egg and panko, and deep fry.
So that’s going to wrap this up for this exceptional food fava bean and sakura shrimp croquettes recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!