Gulab Jamun
Gulab Jamun

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, gulab jamun. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. In India, you would find gulab jamun at every wedding, party, birthday and festivals.

Gulab Jamun is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Gulab Jamun is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook gulab jamun using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Gulab Jamun:
  1. Make ready 1 cup maida all-purpose flour
  2. Make ready 2 cup sugar
  3. Prepare 1/2 cup mava (khoya)
  4. Take 1 pinch cardomom powder
  5. Take 1 cup milk
  6. Take As needed ghee

It is a favorite Indian sweet for many folks. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. made for occasions and festival celebrations. gulab jamun recipe

Steps to make Gulab Jamun:
  1. Firstly take a bowl grind the khoya add in maida then make dough with the help of milk.
  2. Take pan add 1bowl water, sugar, cardamom and make sugar syrup.
  3. Make small balls with dough now heat oil in Kadhi and deep fry balls and put into sugar syrup for 1hour.Gulab jamun is ready to serve.

gulab jamun with instant khoya finally do visit my other popular indian sweet recipes collection with this post of gulab jamun recipe. it. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. The name literally is gulab meaning rose and jamun- the only thing I can think of is a round fruit of the same name. (If anyone knows better let me know!) The synopsis.milk is boiled down into a thick. Gulab Jamun is the most popular Indian dessert. Gulab Jamun's are deep fried donut-like balls, soaked in sweet rose flavored syrup.

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