Tender Chicken Cutlets for Bento
Tender Chicken Cutlets for Bento

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, tender chicken cutlets for bento. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tender Chicken Cutlets for Bento is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Tender Chicken Cutlets for Bento is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have tender chicken cutlets for bento using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tender Chicken Cutlets for Bento:
  1. Take 2 Chicken breasts
  2. Prepare 1 tbsp ・Sake
  3. Make ready 1 tsp ・Sugar
  4. Make ready 1/4 tsp ・Salt
  5. Prepare 1 dash Pepper
  6. Make ready 1 Frying oil
  7. Prepare 2 Step simple batter Recipe ID: 1364962
  8. Get 1 Egg (medium)
  9. Take 8 tbsp Cake flour
  10. Make ready 5 tbsp Water
  11. Take 1 Panko
Instructions to make Tender Chicken Cutlets for Bento:
  1. Cut the chicken into your desired thickness. Mix it with the sake, sugar, and salt in that order. Then, season with pepper.
  2. [Simple 2-Step batter] Beat the egg in a bowl and then add in the flour and water and mix until no longer lumpy.
  3. *Depending on the size of the egg, you may need to add a little water or add a little flour to adjust the thickness of the batter.
  4. Coat the chicken with the batter and then the panko, then deep fry it.
  5. Once they have cooled, put them in a freezer bag and store them.
  6. When you're going to use it in a bento, heat them up in the microwave, slice them diagonally, and then coat with some tonkatsu sauce, etc.
  7. Freezer-storeable recipes: [Chicken tsukune][Chicken breast tasuta-age] - - https://cookpad.com/us/recipes/154330-chicken-tsukune-patties-for-bento - https://cookpad.com/us/recipes/155997-fried-chicken-breast-tatsuta-age
  8. [Youlinji Chinese chicken breasts][Juicy fried chicken] - - https://cookpad.com/us/recipes/152811-juicy-fried-chicken-freeze-this-for-your-bento
  9. [Sesame pork tonkatsu][Minced cabbage and chicken cutlets] - - https://cookpad.com/us/recipes/146545-freeze-this-for-your-bento-pork-offcut-tonkatsu - https://cookpad.com/us/recipes/155179-freezable-minced-cabbage-beef-cutlets-for-bento

So that’s going to wrap this up with this exceptional food tender chicken cutlets for bento recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!