Mike's Spicy Green Chile Chicken Stew
Mike's Spicy Green Chile Chicken Stew

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's spicy green chile chicken stew. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's Spicy Green Chile Chicken Stew is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mike's Spicy Green Chile Chicken Stew is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have mike's spicy green chile chicken stew using 27 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Green Chile Chicken Stew:
  1. Get ● For The Proteins
  2. Make ready 2 Pounds Hand Shredded Rotisserie Chicken
  3. Prepare ● For The Vegetables & Fluids
  4. Get 56 oz Hot Hatch Green Chilies
  5. Take 3 Or 4 Idaho Potatoes [cubed]
  6. Take 1 Can ROTELL Tomatoes
  7. Take 1 Pound Canned Tomatillos [hand crushed]
  8. Prepare 1 Bunch Cilantro Leaves [rough chopped]
  9. Prepare 3 LG Jalapenos [deseeded - rough chopped]
  10. Take 1 Green Bell Pepper [deseeded - rough chopped]
  11. Get 2 Sweet Spanish Onions [rough chopped]
  12. Prepare 2 Cans Chicken Broth [reserve 1 for finish to thin if needed]
  13. Get ● For The Seasonings
  14. Prepare 2 tbsp Ground Cumin [divided]
  15. Make ready 1 tbsp Green Chili Powder
  16. Prepare 2 tbsp Fine Minced Garlic
  17. Take 1 tsp Fresh Ground Black Pepper
  18. Take 1 tsp Sea Salt [or to taste]
  19. Take 1/2 tsp Epazote Herb
  20. Prepare 1/2 tsp Crushed Mexican Oregano
  21. Get ● For The Slurry [to thicken soup into a stew]
  22. Make ready 2 tbsp Corn Starch
  23. Get 2 tbsp Water
  24. Get ● For The Sides [as needed]
  25. Make ready Warm Flour Tortillas
  26. Make ready Fresh Tortilla Chips
  27. Prepare Leaves Fresh Cilantro
Steps to make Mike's Spicy Green Chile Chicken Stew:
  1. Here's the bulk of what you'll need.
  2. Rough chop your vegetables and herbs. Add 1 can chicken broth, green chilies and seasonings. Mix well and simmer all for 45 minutes.
  3. Or, feel free to cheat with preshreadded rotisserie chicken.
  4. Add your shredded chicken to the pot.
  5. Add your potatoes and extra can of broth if needed. Simmer for 35 minutes.
  6. Create your slurry, if desired, to thicken. Make sure your pot is simmering on high. Slowly add a bit of your slurry and mix fast. Within a minute you'll know how thick she's become. Add more if you want her thicker.
  7. Serve with warm, fresh flour tortillas and tortilla chips.
  8. Garnish with fresh cilantro. Enjoy!

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