Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken with fenugreek leaves /easy to cook and tasty yummy reci. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
A staple at our home Kasoori Methi is availablein Indian Grocery Stores. This recipe B was easy and amazing! My boyfriend is from Dubai and always. For best and healthy recipes Please subscribe like share please subscribe don't forget to click the bell.
Chicken with fenugreek leaves /easy to cook and tasty yummy reci is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken with fenugreek leaves /easy to cook and tasty yummy reci is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook chicken with fenugreek leaves /easy to cook and tasty yummy reci using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken with fenugreek leaves /easy to cook and tasty yummy reci:
- Prepare 1 kg chicken
- Take 200 grm curd
- Make ready 1 tbs ginger garlic paste
- Make ready 6 green chili
- Make ready 2 tomatoes chopped
- Prepare 1 cup brown onion
- Get 1/2 tsp grind garam masala
- Make ready 2 tbs fenugreek leaves
- Prepare 3 tbs cream
- Get 1 tbs coriander powder
- Take leaves Some coriander
- Take 1/2 cup oil
- Make ready 1/2 tsp cumin seeds
- Prepare 6 black pepper
- Prepare 4 clove
- Get 2 small pieces cinnamon stick
- Get 3 green cordamam
- Prepare 1 black cordamam
- Get 1 star anees
- Make ready to taste Salt
Tender pieces of chicken are cooked with the fresh fenugreek leaves; A winning combination for sure. This is one of those I have used fresh leaves from my garden to cook the Methi Chicken. I had sprinkled the seeds sometimes early June and had a nice. Methi Chicken Curry or Murg Methi is a tasty curry made by cooking bone-in chicken with fresh methi (fenugreek) leaves.
Instructions to make Chicken with fenugreek leaves /easy to cook and tasty yummy reci:
- Take a bowl add curd and ginger garlic paste salt fenugreek leaves and mix well and keep in freezer overnight/ next day take a pan add oil add cumin seeds and black pepper clove cinnamon stick black cordamam green cordamam star anees and stir add tomato and stir cook until smooth tomatoes and add merenate chicken and stir cook well and add brown onion and stir cook well add some water and slow Flame 10 minutes
- Now add coriander powder and green chili stir fry and add grind garam masala and stir fry and add cream and coriander leaves stir 2 minutes
- Ready to serve with paratha and salad/ enjoy with your family take care eat well see you again with next recipe bye
I had sprinkled the seeds sometimes early June and had a nice. Methi Chicken Curry or Murg Methi is a tasty curry made by cooking bone-in chicken with fresh methi (fenugreek) leaves. The methi leaves imparts a unique flavour to the chicken dish. The curry is spicy with a Lovely and easy to make recipes.keep it up. Switch off the flame and wait for the pressure from the cooker to settle down.
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