Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pea soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pea Soup is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Pea Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook pea soup using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pea Soup:
- Get 1 lb Dried Split Peas
- Take 2 quartz water
- Get 1.5 lb ham steak; diced
- Make ready 1/2 tsp salt
- Get 1/4 tsp black pepper
- Prepare 1 Package (2 links) Eckrich skinless smoked sausage; halved & chopped
- Take 2 Stalks Celery; peeled & chopped
- Get 3 Carrots; peeled & chopped
- Make ready 1/2 bag golden baby potatoes; quartered
- Prepare 2 yellow onions; diced
Instructions to make Pea Soup:
- In a large dutch oven add peas and 2qts water
- Simmer for 2 min, turn off heat, cover and let soak for 1 hour (or soak peas overnight)
- Add ham, onion, salt and pepper
- Cover, bring to a boil
- Reduce to a simmer and simmer covered, gently, for 90 minutes; stir often
- Add sausage, celery, carrots, and potatoes
- Cover and simmer gently for 30 min, or until potatoes are tender; stir often
So that’s going to wrap this up with this special food pea soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
