Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy vegan roast root vegetable soup š„š„š§ š . It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Vegan Roast Root Vegetable soup š„š„š§ š is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Easy Vegan Roast Root Vegetable soup š„š„š§ š is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy vegan roast root vegetable soup š„š„š§ š using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Vegan Roast Root Vegetable soup š„š„š§ š :
- Make ready 3 x carrot
- Make ready 3 x parsnip
- Take 3 x potato
- Take 1 x sweet potato
- Make ready 1 x squash
- Make ready 2 x onion
- Make ready 2 x clove of garlic
- Get Olive oil
- Prepare Salt
- Make ready Pepper
Instructions to make Easy Vegan Roast Root Vegetable soup š„š„š§ š :
- Cube the root vegetables, mix with olive oil, salt and pepper.
- Roast the vegetables in the oven at 220 degrees for 30 minutes
- Dice the onions and fry with the garlic in a deep pan until translucent. Add the roasted vegetables and 2.5 pints of water. Season with lots of salt and black pepper. Simmer for 10 minutes.
- Hand blend the soup. Simmer on a low heat for 15 minutes and serve with bread.
So that is going to wrap this up with this special food easy vegan roast root vegetable soup š„š„š§ š recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
