Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, kinpira gobo (burdock and carrot kinpira). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Kinpira Gobo (burdock and carrot kinpira) is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Kinpira Gobo (burdock and carrot kinpira) is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have kinpira gobo (burdock and carrot kinpira) using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Kinpira Gobo (burdock and carrot kinpira):
- Prepare 1 pc Gobo (burdock root)
- Make ready 1 pc Carrot
- Take …………………………………………………………..
- Prepare 1/2 Tbsp Sesame Oil
- Make ready 3 Tbsp Sake
- Prepare 1/2 Tbsp Sugar
- Prepare 1 Tbsp Soy Sauce
- Make ready Cayenne Pepper
Steps to make Kinpira Gobo (burdock and carrot kinpira):
- This is the burdock root. (gobo)
- Remove the Gobo's harshness with other side of knife.
- Shave the gobo with knife.
- Soak into water.
- Shave also the carrot.
- Soak into water in few minutes.
- Drain water.
- Put sesame oil in a frying pan and heat at medium high heat, cook few minutes.
- Add sake, sugar, soy sauce, cayenne pepper and simmer with low heat in 3 minutes or until Gobo is cooked.
- If you wish you can add roasted white sesame seeds. Enjoy!
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