Choco-walnut biscuit cake
Choco-walnut biscuit cake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, choco-walnut biscuit cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Choco-walnut biscuit cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Choco-walnut biscuit cake is something that I’ve loved my whole life. They’re nice and they look fantastic.

Try it out and comment if you like it. SHARE AND SUBSCRIBE! 🙂 I'll be back with a new video next week! 🙂. Turn digestive biscuits & chocolate into this easy homemade No Bake Chocolate Biscuit Cake, many of us are familiar with it since childhood, in various shapes and forms.

To get started with this recipe, we must first prepare a few ingredients. You can cook choco-walnut biscuit cake using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Choco-walnut biscuit cake:
  1. Take 30-35 chocolate Bourbon biscuits
  2. Take 1 cup milk
  3. Take 1/4 th cup coffee concoction
  4. Prepare 2 Tsp cocoa
  5. Make ready 2 Tbsp chocolate chips
  6. Make ready 1.5 Tsp eno
  7. Make ready 1/2 tsp vanilla essence
  8. Prepare 8 tsp brown sugar
  9. Take 1/4 th cup walnuts
  10. Make ready as required Chocolate sauce (topping)
  11. Get as required Coloured sprinklers

This is an incredibly easy to make, yet yummy chocolate snack. You just need all ingredients on hand. It is a simple and quick no bake eggless biscuit cake recipe. And a comfort food for sweet toothers.

Instructions to make Choco-walnut biscuit cake:
  1. Prepare a coffee concoction by boiling 1/2 tsp coffee in 1/4th cup water. Cool it down and keep aside.
  2. Meanwhile grind biscuits to fine powder and take out in a big mixing bowl.
  3. Add sugar, cocoa, milk, coffee concoction, walnuts and chocolate chips in it. Mix it well.
  4. Add vanilaa essence and eno. Mix. Pour the batter into greased microwave safe glass bowl with butter paper in bottom. Tap it lightly to remove air bubbles.
  5. Cook at full power at microwave setting for 5 minutes or until done in a preheated microwave.
  6. Check with toothpick. Do not take out immediately from microwave as it might sink. Leave for 2-3 minutes inside and then take out.
  7. Spread Chocolate sauce on top if you wish to. Though this cake tastes very yummy without it too. Add coloured sprinklers and enjoy!

Try one of our ideas for all occasions, from triple chocolate caramel to flourless truffle and decadent fudge cake. Jam-packed full of biscuits, chocolate, Malteasers and cherries, this makes the ultimate birthday cake. Melt the butter, syrup and chocolate in a pan over a low heat. Stir to make sure all the ingredients are well mixed together. Cherry cake with lady finger biscuits.

So that’s going to wrap this up for this exceptional food choco-walnut biscuit cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!