Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, jamun pudding njaval fruit or indian blackberry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Jamun pudding njaval fruit or Indian Blackberry is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Jamun pudding njaval fruit or Indian Blackberry is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook jamun pudding njaval fruit or indian blackberry using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Jamun pudding njaval fruit or Indian Blackberry:
- Make ready 1/2 litre Milk
- Prepare 1/2 cup Sweet condensed milk
- Make ready 250 gm Jamun fruit
- Take 6 tbsp Sugar
- Get 2 tbsp Cornflour
- Take 10 gm agar agar
- Prepare 1 cup Whipping cream
Steps to make Jamun pudding njaval fruit or Indian Blackberry:
- Wash the jamun fruit properly.mix it with 3 tbsp water and quarter cup water.boil it.when it becomes soft and mash it with a masher.remove from heat.drain it and cool it.
- Heat milk, add the remaining sugar, stir it till dissolves, then add sweet condensed milk and stir it on low flame.then add cornflour paste (mix it with a little cold water) or melted agar agar.to it..stir it well 2 min.remove from heat.add jamun syrup and mix it well.pour it into the pudding mould.refrigerate it 15min
- Whisk the whipping cream till peaks.then add 2 tsp jamun syrup and mix it well.. decorate it with whipping cream and cherries.
So that is going to wrap this up with this special food jamun pudding njaval fruit or indian blackberry recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!