Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, raisin yogurt steamed cake - kids will love it!. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Raisin yogurt steamed cake - kids will love it! is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Raisin yogurt steamed cake - kids will love it! is something that I’ve loved my entire life.
Fill the lined ramekins with the cake batter. Raisin Butter Cake - Rich, buttery, and so yummy! Take this easy recipe and make it yourself at your home.
To get started with this recipe, we must first prepare a few components. You can cook raisin yogurt steamed cake - kids will love it! using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Raisin yogurt steamed cake - kids will love it!:
- Get 110 flour
- Make ready 5 g baking powder
- Prepare 30 g sugar
- Take 90 g yogurt
- Prepare 2 tbsp cooking oil
- Take 1-2 tbsp lukewarm water
- Get 1 tbsp water for raisin
- Get 1 tbsp sugar for raisin (additional)
- Prepare 30 g -50g raisin (as you like!)
I've tried two different versions but this version (boiling the spices) gives better flavor and nice color too. Cake came out moist and for Someone who doesn't like cakes I enjoyed this. Transfer batter to prepared cake pan. Japanese Yogurt Steamed Cake (Yogurt Mushi-pan) ヨーグルト蒸しパン.
Steps to make Raisin yogurt steamed cake - kids will love it!:
- Mix flour, baking powder and sugar well.
- Soak the raisins with water and sugar.
- Add yogurt and cooking oil and mix it gently.
- Use spatula and don't mix too much :)
- Steam them. (Take a look at my other recipes for more instructions :) )
- Pour the dough in cups or on the cooking sheet. Place the dough on the plate and steam for about 10 min with low/mid heat.
- Hmmm <3 Kids are going to love it :) or good for breakfast too.
Steamed Cakes - Apam Tepung Beras Kukus. I love this because I can use leftover rice from last night's dinner to make a wonderful When i was a kid, the only cake i know is 鸡蛋糕 Ci Tan Kou (steamed egg sponge cake). Steamed Cake or we call it Mushi Pan (蒸しパン) is a light, fluffy, and soft cake. As the name suggests, it is steamed instead of baked, and it To make the steamed cake more moist, I added honey and used yogurt instead of milk. I love the changes I made and I hope you give this updated.
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