Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, black sesame sushi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Black Sesame Sushi is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Black Sesame Sushi is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook black sesame sushi using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Black Sesame Sushi:
- Prepare 1 parsnip
- Take 2 nori sheets
- Get 1/2 cup pea shoots
- Make ready 1/4 cup cucumber
- Take 1/4 cup red pepper
- Get 1/2 avocado
- Prepare 1/2 tsp toasted sesame oil
- Take 1 tsp wasabi
- Make ready 1 tsp fresh ginger
- Make ready 1 tbsp fresh coriander leaf
- Get 1 tbsp black sesame seeds
- Prepare 2 tbsp mirin
- Make ready 2 tbsp rice vinegar
Steps to make Black Sesame Sushi:
- Peel and blend parsnip in food proccessor until consistency of rice. Add mirin, rice vinegar, toasted sesame oil and black sesame seeds. Assemble parsnip mix on nori sheets. Top with pea shoots. Layer on avocado, cucumber and red pepper slices in thin strip across nori. Sprinkle over fresh coriander, grated ginger. Roll sushi lightly wetting furthest end of nori to help it stick together. Slice and serve with wasabi.
So that is going to wrap it up for this exceptional food black sesame sushi recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
