Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, turkey bacon, egg & cheese cups. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Turkey Bacon, Egg & Cheese Cups is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Turkey Bacon, Egg & Cheese Cups is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook turkey bacon, egg & cheese cups using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Bacon, Egg & Cheese Cups:
- Prepare 12 slices turkey bacon
- Get 12 eggs
- Prepare Shredded cheddar cheese
- Make ready Salt & pepper
- Take Non-stick cooking spray
Steps to make Turkey Bacon, Egg & Cheese Cups:
- Spray muffin pan with non-stick cooking spray.
- Fold/wrap one piece of bacon in each muffin cup.
- Crack an egg on each piece of bacon.
- Season lightly with salt and pepper.
- Sprinkle about a teaspoon of shredded cheese on each egg.
- Bake at 350' for 18 minutes.
So that is going to wrap it up with this exceptional food turkey bacon, egg & cheese cups recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
