Meatless Enchilada Pasta 🍝
Meatless Enchilada Pasta 🍝

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, meatless enchilada pasta 🍝. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Meatless Enchilada Pasta 🍝 is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Meatless Enchilada Pasta 🍝 is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook meatless enchilada pasta 🍝 using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Meatless Enchilada Pasta 🍝:
  1. Take 1 box (16 ounce) your favorite pasta
  2. Prepare Salt for boiling water
  3. Make ready Olive oil (just enough to coat bottom of pan)
  4. Get 2 onions, chopped
  5. Get 1/2 green pepper, chopped
  6. Take 6 cloves garlic, minced
  7. Prepare 1/8 teaspoon black pepper
  8. Get 4 tablespoons taco seasoning mix
  9. Take 2 cans (10 ounce) red enchilada sauce
  10. Make ready 2 cans (10 ounce) Rotel diced tomatoes
  11. Get 1 can (4 ounce) diced green chilis
  12. Make ready 2 cans (14.5 ounce) low sodium chicken broth
  13. Get Sour cream
  14. Get Shredded Mexican cheddar cheese
Steps to make Meatless Enchilada Pasta 🍝:
  1. In a large pot heat some olive oil…..
  2. SautΓ© your onions and green pepper for several minutes……
  3. Add your minced garlic, sautΓ© for several more minutes……
  4. Now add in your black pepper, taco seasoning mix, red enchilada sauce, Rotel diced tomatoes, diced green chilis and chicken broth, heat to boiling……
  5. Reduce heat and cover pot……
  6. Continue to cook on low heat for 40 minutes, stirring occasionally……
  7. Meanwhile boil your pasta, don’t forget to salt your water!!
  8. Boil pasta until al dente, drain then add to enchilada sauce mixture…..
  9. Mix thoroughly……Let pasta stand for several minutes before serving, the longer it stands the thicker the sauce gets !! πŸ€—
  10. Top with sour cream and shredded Mexican cheese and enjoy πŸ˜‰!!

So that’s going to wrap it up with this exceptional food meatless enchilada pasta 🍝 recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!