Pork black pepper
Pork black pepper

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pork black pepper. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pork black pepper is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Pork black pepper is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pork black pepper using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pork black pepper:
  1. Get pork (dice slice)
  2. Take Union garlic leek
  3. Prepare 10 garlic
  4. Take Black pepper powder
  5. Prepare 3 shallots
  6. Prepare 1 pack baby lettuce (hydroponic from local farmer)
  7. Prepare 1 tbsp of Salt
  8. Make ready 1/2 tbsp sugar
  9. Get 3 tbsp of butter
  10. Prepare Sesame oil
  11. Prepare Olive oil
  12. Prepare 5 tbsp of sweet black soy bean sauce (kecap manis Bango)
Steps to make Pork black pepper:
  1. Put union, shallots, union garlic leek with butter, sesame oil and olive oil on hot pan or wok. Stir fry for 5 minutes until cooked
  2. Put the pork (dice sliced), salt, sugar, black pepper powder and sweet black soy bean sauce (kecap manis). Stir fry for 35 minutes
  3. Prepare the dishes with baby lettuce

So that’s going to wrap this up for this special food pork black pepper recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!