Papad cone
Papad cone

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, papad cone. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Masala Papad Cone is well known Indian Snack. This dish is a very simple, quick and easy to make, as well as it is a very healthy recipe. Take out on the kitchen towel and immediately roll it into cone shape.

Papad cone is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Papad cone is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook papad cone using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Papad cone:
  1. Prepare 1 papad
  2. Make ready 1 medium size boiled potato
  3. Get 1 cup scramble paneer or chenna
  4. Get 1/2 table spoon ginger pieces
  5. Get 1/2 teaspoon cumin seeds
  6. Take 1/2 table spoon chat masala
  7. Take 1/2 table spoon coriander powder
  8. Prepare 1/2 table spoon Kashmiri red chilli powder
  9. Take 1/4 teaspoon sugar
  10. Get 1 teaspoon green chillies pieces
  11. Make ready 4 table spoon coriander leaves pieces
  12. Make ready 2 teaspoon pomegranate
  13. Prepare 1 table spoon oil
  14. Take to taste Salt
  15. Prepare 2 teaspoon sev

Crispy papad shaped in cone and filled with spicy salad. A perfect accompaniment for meals and drinks. Papad is a famous accompaniment to a meal in India. Hold the papad in cone shape for few moments, till they turn crisp.

Instructions to make Papad cone:
  1. Cut the papad in middle portion
  2. Cut the boiled potato in small size
  3. In a frying pan put oil then add cumin seeds Ginger pieces coriander powder Kashmiri red chilli Powder in medium flame
  4. Put boiled potato pieces chat masala green chilli pieces coriander leaves pieces salt and sugar. Stir well, after two minutes off the gas.
  5. Roast the papad on a tawa then make it a cone as soon as possible and place it in a glass.
  6. Stuffed the cone with potato mixture then garnish it with pomegranate and sev and Serve it.

Like this you can make as many as cones you want. Now in last fill papad cones with this chaat mixture and serve them. Chatpata Papad Cone Recipe-How to make Stuffed Masala Papad-Easy and Quick Tea Time Snack-Papad Roll. Stuffed Pizza Cones In A Handy Size Are The Perfect Party Snack! Masala Papad Recipe-How to make Masala Papad-Easy and Quick. finally, serve rice papad / chawal ki papad sprinkled with chilli powder or chaat masala.

So that’s going to wrap this up for this special food papad cone recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!