Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, alligator jambalaya. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Alligator Jambalaya is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Alligator Jambalaya is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have alligator jambalaya using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Alligator Jambalaya:
- Take 1 large Onion
- Get 1 stick Celery
- Make ready 1 Salt, pepper, garlic powder, parsley
- Make ready 2 lb Alligator! If you don't or can't get alligator use chicken and pork
- Get 1 lb Andouille or beef sausage
- Prepare 3 cup Rice
- Get 5 cup Water
- Get 1 Bell pepper red or green or 1/2 each is what I use
- Make ready 2 tbsp Kitchen bouquet
Steps to make Alligator Jambalaya:
- Preheat oven to 425
- Mix all ingredients together in a Dutch oven and bake covered for about two hours
- After first 45 minutes stir you may need to add another 1/2 cup of water
- Continue baking till rice is fully cooked. If rice is too mushy for your taste bake for 10-15 minutes uncovered
So that’s going to wrap it up with this exceptional food alligator jambalaya recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
