WholeTilapia Fish FryπŸ˜‹πŸŸ
WholeTilapia Fish FryπŸ˜‹πŸŸ

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, wholetilapia fish fryπŸ˜‹πŸŸ. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

WholeTilapia Fish FryπŸ˜‹πŸŸ is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. WholeTilapia Fish FryπŸ˜‹πŸŸ is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have wholetilapia fish fryπŸ˜‹πŸŸ using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make WholeTilapia Fish FryπŸ˜‹πŸŸ:
  1. Take 500-700 grams 1 whole tilapia fish
  2. Get oil for frying
  3. Prepare 3 tbs besan
  4. Get 1 tsp red chilli powder
  5. Get 1 tsp garlic paste fresh
  6. Prepare 2-3 tbs lemon juice
  7. Take 1 pinch salt
  8. Prepare 1 tsp roasted and crushed zeera and dhania
  9. Take 1/2 tsp chilli flakes
  10. Get 1/4 tsp black pepper powder
  11. Get 1/2 garam masala
  12. Get 1 pinch or red food color optional
  13. Take as required water
Steps to make WholeTilapia Fish FryπŸ˜‹πŸŸ:
  1. 1 mixing bowl me besan dal kar sary ajza dal dein or hasb e zrurat pani dal kar garha mixture bana lein
  2. Fish ko achy sy dho kar pat dry kar lein
  3. Ab coating ko hath sy fish py achy sy kga dein andr or bahr sy pura coat karein or 5 sy 6 ghanty marinate karein frij me
  4. Oil gram karein or fish ko deep fry kar lein 5 sy 7 minute me cook ho jati hy
  5. Salad or mint raita ke sath serve karein

So that’s going to wrap it up with this special food wholetilapia fish fryπŸ˜‹πŸŸ recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!