French Beans/Green Beans -Potato Stir Fry
French Beans/Green Beans -Potato Stir Fry

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, french beans/green beans -potato stir fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

French Beans/Green Beans -Potato Stir Fry is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. French Beans/Green Beans -Potato Stir Fry is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook french beans/green beans -potato stir fry using 15 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make French Beans/Green Beans -Potato Stir Fry:
  1. Prepare French beans/green beans (chopped)
  2. Get medium sized potato(peeled and chopped)
  3. Get small onion(finely chopped)
  4. Prepare small tomato (finely chopped)
  5. Prepare minced garlic
  6. Get (slit) green chillies (optional)
  7. Prepare cumin seeds
  8. Take turmeric powder
  9. Get red chilli powder
  10. Prepare coriander powder
  11. Get amchur (dried mango) powder
  12. Take garam masala
  13. Take Salt as per taste
  14. Take cilantro leaves (for garnishing)
  15. Take cooking oil
Steps to make French Beans/Green Beans -Potato Stir Fry:
  1. Heat 3 tablespoons of oil in a saucepan
  2. When the oil is hot, add in the cumin seeds and wait till they crackle
  3. Add in the minced garlic and sauté. Don’t let it get brown. (Be careful. Garlic gets burnt very fast)
  4. Add in the chopped onion and sauté till they get translucent. (Don’t let the onions turn brown)
  5. Add in the chopped potatoes and sauté well, for about 2-3 minutes.
  6. Add the chopped beans and sauté for 2 minutes.
  7. Add in the salt as per your taste.
  8. Add in all the powder spices except the garam masala and sauté well.
  9. Put on the lid and let the veggies cook on low flame till the potatoes become tender and the beans become soft.
  10. After 5-7 minutes, check the doneness of the veggies and add the chopped tomatoes
  11. Put on the lid and cook for 2-3 minutes till the tomatoes get soft and mushy.
  12. Turn off the flame and add in a teaspoon of garam masala and mix well.
  13. Garnish with chopped cilantro leaves and serve.
  14. Serve hot as a side dish or stuff in bread as a snack.
  15. Enjoy 😉👍🏻

So that is going to wrap this up for this exceptional food french beans/green beans -potato stir fry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!