Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried cassava. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Cassava is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Fried Cassava is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried cassava using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried Cassava:
- Get 5 leftover boiled Cassava
- Make ready 3 ripe medium sized tomatoes
- Get 1 full onion
- Make ready 1 full green green pepper
- Take 3 tbs cooking oil
- Prepare 1 pinch salt
- Take 1 tsp chilli powder
Instructions to make Fried Cassava:
- Heat oil in a sufuria or pan then add the sliced cassava
- Fry for 5mins s then add chopped onions to fry till golden brown
- Add grated tomatoes and cook for 2mins
- Add the sliced green peppers and salt then chilli
- Cover to cook for 5mins
- Cool and Serve with cold juice
So that is going to wrap this up for this special food fried cassava recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
